Description
Description:
Yam Flour Production Line
More than 10 years experience in tuber starch processing field
Adopting advanced European process technology
Process description:
Fresh yam roots - washing - chopping - rasping - moving out juice - wet cassava cake - drying - shifting - Yam flour
Processing capacity:
20 tons/day Yam flour
60 tons/day Yam flour
100 tons/day Yam flour
Advantages:
- Advanced European process technology
- High quality equipment materials and treatment
- First class machine manufacturing technology and strict quality control
- Advanced DCS control system
- Better yam flour quality
- Excellent after sale service
For more details please contact us.